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  • Choose 5 Hors D’oeuvres: Buffet:
  • Caesar Salad
  • Italian Style Chopped Salad
  • With Mozzarella Cheese, Genoa Salami and Garbanzo Beans, All lightly tossed in an Italian Vinaigrette
  • Rigatoni Alfredo
  • With sun dried tomatoes, pine nuts and chicken
  • Fusilli Pasta
  • With baby shrimp, fresh romatoes, basil and garlic
  • Roulade of Eggplant
  • Filled with artichoke hearts and mushrooms On a bed of organic marinara sauce
  • An Assortment of Fresh Grilled Vegetables Lightly dusted with olive oil and fresh herbs
  • Freshly Baked La Brea Bakery Breads and Creamery butter Homemade Garlic Bread
  • Coffee and Hot Tea